Strawberry Romaine Salad

Strawberry Romaine Salad – Hillary Stern

1 large romaine lettuce
1 head Boston (also called Butter) lettuce
1 pt. fresh strawberries, sliced
1 cup Monterey Jack cheese
½ cup broken walnuts

Tear lettuce into bite sized pieces. Combine slices strawberries, cheese
and walnuts. Just before serving, toss with dressing.

Dressing:
1 cup vegetable oil
¾ cup sugar
½ cup red wine vinegar
2 tsp. garlic, minced
½ tsp. salt
½ tsp. paprika (for color)
½ tsp. pepper

*I usually use a raspberry vinegar in the dressing instead of red wine vinegar and add raspberries and cashews instead of the strawberries and walnuts.  It's good both ways.